Handmade Excellence!
Ph: (203) 748-0852 / (877) 611-3847
| Small (Serves 8-10) | Medium (Serves 13-20) | Large (Serves 40-50) | |
|---|---|---|---|
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Vegetable Platters: Crisp, raw broccoli, cauliflower, carrots, celery, cucumber, and cherry tomatoes with dill or spinach dip. |
$14.95 | $26.99 | $49.99 |
|
Cheese Platters: Cubed havarti, cheddar, and Swiss cheeses, garnished with seedless grapes and assorted crackers. |
$29.95 | $59.95 | $99.95 |
|
Cheese Spread Assortment: Vegetable, smoked salmon, and bacon & horseradish cream cheese spreads, with crackers and sesame breadsticks. |
$28.95 | $58.95 | $98.95 |
|
Cold Canapés: Our favorite selection of salmon with dill in seashells, rolled roast beef with shallot spread in pumpernickel, and chicken tortilla rollups with salsa. |
$79.95 (50 ct) | $149.95 (100 ct) | $275.95 (200 ct) |
|
Hot Hors D’oeurves: A combination of spinach in phyllo, bacon sticks, and crab wantons on disposable, oven proof trays. |
$79.95 (50 ct) | $149.95 (100 ct) | $275.95 (200 ct) |
| Meat Platters: | All meat platters include your choice of hard rolls, Italian, or pumpernickel bread. | ||
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The All-American: Roast Beef, turkey, ham, American cheese, Swiss Cheese, mustard, and mayonnaise |
$60.00 | $120.00 | $240.00 |
|
The Italian: Salami, prosciutto, hot ham, mortadella, pepperoni, Provolone cheese, and Swiss cheese. |
$65.00 | $125.00 | $245.00 |
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The Gourmet: Boar’s Head Ham, smoked turkey breast, corned beef, roast beef, black olives, and stuffed green olives. |
$65.00 | $125.00 | $245.00 |
|
Sandwich Platters: Our fresh dinner rolls filled with roast beef and horseradish mayonnaise, seafood salad, and turkey, ham and Swiss cheese. |
$82.50 (30 ct) | $165.50 (60 ct) | $329.50 (120 ct) |
| Dessert Platters: | |||
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Miniatures: A selection of fudge brownies, pecan bars, raspberry bars, and lemon squares. |
$52.50 (30 ct) | $104.50 (60 ct) | $210.50 (120 ct) |
|
Fruit Platters: Cut fruits, including a selection of melons, oranges, grapes, pineapple and berries (in season) |
Market Price | ||