Tortilla Soup

Tortilla Soup

Here’s how it works:

Gather up your friends, coworkers or fellow foodies (1 to 8 participants). Select a menu and a date and time.

CALL TO RESERVE AT LEAST ONE WEEK IN ADVANCE.

AVAILABLE DATES FOR MAY 2019:

TUESDAY MAY 14, 11:00AM-2:00PM or 6:00PM-9:00PM

WEDNESDAY May 22, 11:00AM-2:00PM or 6:00PM-9:00PM

TUESDAY MAY 28, 11:00AM-2:00PM or 6:00PM-9:00 PM

Get ready to roll up your sleeves and have a great time- Guaranteed!

Please feel free to BYOB!

 

Mexican Fiesta (Learn the basics of great fresh tastes.)

Fresh Guacamole and Handmade Salsa

Homemade Tortillas

Tortilla Soup (pictured above)

Oven-Baked Fish Tacos with all the fixins’

Creamy Flan

$400 per session

Spring Appetizers (Who doesn’t love these nibbles?)

Avocado Sushi on Rice Toast

Crab Shooters Ham and Asparagus Bundles

Shrimp Salad on Endive Antipasto Cups

Petite Beef Filet on Bruschetta

Pulled Pork Sliders Garlic Parmesan Pretzels

$425 per session

 
Lemons in the Italian street market

Lemons in the Italian street market

Upscale Italian (Secrets from my cooking classes in Tuscany.)

Tuscan Meatballs in/Lemon Sauce

Pork with Balsamic Horseradish

Lasagna Bolognese ( so very good)

Green Beans with Garlic

Strawberries with Balsamic Glaze

$500 per session

Chose your own adventure (Ever have a desire to master a certain menu or dish? We will create a class around your wildest desires or simplest requests !

Session price based on selected menu