Small (Serves 8-10) Medium (Serves 13-20) Large (Serves 40-50)

Vegetable Platters: Crisp, raw broccoli, cauliflower, carrots, celery, cucumber, and cherry tomatoes with dill or spinach dip.

$14.95 $26.99 $49.99

Cheese Platters: Cubed havarti, cheddar, and Swiss cheeses, garnished with seedless grapes and assorted crackers.

$29.95 $59.95 $99.95

Cheese Spread Assortment: Vegetable, smoked salmon, and bacon and horseradish cream cheese spreads, with crackers and sesame breadsticks.

$28.95 $58.95 $98.95

Cold Canapés: Our favorite selection of salmon with dill in seashells, rolled roast beef with shallot spread in pumpernickel, and chicken tortilla rollups with salsa.

$79.95 (50 ct) $149.95 (100 ct) $275.95 (200 ct)

Hot Hors D’oeurves: A combination of spinach in phyllo, bacon sticks, and crab wantons on disposable, oven proof trays.

$79.95 (50 ct) $149.95 (100 ct) $275.95 (200 ct)

Sandwich Platters: Our fresh dinner rolls filled with roast beef and horseradish mayonnaise, seafood salad, and turkey, ham and Swiss cheese.

$82.50 (30 ct) $165.50 (60 ct) $329.50 (120 ct)
Dessert Platters:  

Miniatures: A selection of fudge brownies, pecan bars, raspberry bars, and lemon squares.

$52.50 (30 ct) $104.50 (60 ct) $210.50 (120 ct)

Fruit Platters: Fresh cut seasonal fruits, including a selection of melons, oranges, grapes, pineapple, and berries.

Market Price